Air-Fryer Apple Fritters

Apple Fritters were one of my favorite options at our local donut shop. I loved the crispy, fried edges and the soft, sweet centers with little chunks of apples. In our area, you will have a really hard time finding a gluten-free/dairy-free donut of any type, especially one that is Celiac safe. I knew I Read More

Monte Cristo Breakfast Bake

It’s been so long since I’ve had an authentic Monte Cristo Sandwich but it’s up there as one of my favorites. But it’s a lot of work with the sandwich making, frying, etc. I decided to skip a few steps and turn it into a breakfast bake – almost like a French Toast Bake but Read More

Vanilla Matcha Latte Muffins

Most mornings my husband brews up some of the strongest coffee you can imagine and drinks a few cups to start his day. No cream, no sweetener just pure black coffee. That’s not my gig… at all. I like the flavor of coffee but typically add just as much NutPods creamer and honey to mask Read More

Lemon Butter Cake

This cake is springtime perfection…. Luscious, tart, sweet, melt-in-your mouth good. This was one of the most popular cakes from the bakery – with good reason. It’s just good! But don’t let the name fool you – this is just as delicious when made with dairy-free alternatives too! This would be wonderful for Easter or Read More

Grain-Free Maple Bacon Scones

If I’m going to indulge on a sweet breakfast treat, it’s going to be a scone. I love all kinds – fruit, savory, sweet, etc. BUT this one…. This one might be my favorite yet. We are big lovers of maple and bacon so it’s the perfect combination for us. The maple sugar gives a Read More