It’s the season for pumpkin everything… why limit it to lattes or baked things?! Seriously, the thought of this almost made me NOT make it BUT I’m so glad I did. This pasta dish is so flavorful – and yet, doesn’t have much of a pumpkin flavor, just a beautiful orange color (with extra veggies!). Read More
Course: Main Dish
Philly Cheese Steak Skillet
If you love a good Philly Cheese Steak Sandwich – try this easy skillet dish! With a 30 minute prep time, this is a great meal for busy weeknights. Recipe notes: There’s a huge selection of gluten-free pasta out there. You can really use any shaped pasta you like, we just prefer rotini. Our favorite Read More
Monte Cristo Breakfast Bake
It’s been so long since I’ve had an authentic Monte Cristo Sandwich but it’s up there as one of my favorites. But it’s a lot of work with the sandwich making, frying, etc. I decided to skip a few steps and turn it into a breakfast bake – almost like a French Toast Bake but Read More
BBQ Chicken Veggie Mac
Like most kids, ours LOVE macaroni and cheese. They prefer it over just about anything else and also think that you don’t *need* vegetables when you eat it. Wrong-O. I always try sneak veggies in or just add them in plain sight – like this with recipe. Not only do we love mac & cheese, Read More
Creamy Basil Chicken & Pasta
I’ve always been a pasta lover – carbs were always my friend in general. After being Paleo for many years and giving my body time to heal, I decided to try reintroducing some foods. So far, so good! I can now tolerate eggs and some grains or legumes. Now, I still limit these quite a Read More
Chicken Fajita Salad
Who is doing a Whole30? If so – this is a quick and easy recipe that would be compliant! It’s pretty much what I lived off of while doing mine 🙂 If you are NOT doing a Whole30 no worries – this is a great salad that anyone can enjoy! It cooks up fast and Read More