Gluten-Free & Dairy-Free Brookies

I’m a serious chocolate lover but my kids are big on cookies. I’m always looking for ways to incorporate all of our taste buds and these cookies never disappoint. Don’t be scared of them – they are simple and practically fool-proof as long as you let them chill for a bit! They taste and look Read More

Apple Snickerdoodles

Snickerdoodles were my grandpa’s favorite cookie… one of mine too! The slightly crisp and chewy cookie with cinnamon spice flavor – yum! I’ve made Pumpkin Snickerdoodles before but wanted a new apple recipe and instantly thought of these! A great Fall treat for sure! Print Recipe Apple Snickerdoodles A classic snickerdoodle cookie with the perfect Read More

Lemon Butter Cake

This cake is springtime perfection…. Luscious, tart, sweet, melt-in-your mouth good. This was one of the most popular cakes from the bakery – with good reason. It’s just good! But don’t let the name fool you – this is just as delicious when made with dairy-free alternatives too! This would be wonderful for Easter or Read More

Gluten-Free Kentucky Derby Pie

I was on the hunt for a new pie idea and ran across a recipe for Kentucky Derby Pie in one of my Grandma’s old cookbooks. The original recipe called for lard, corn syrup and other gunk SO I modified it to clean up the ingredients. Man oh man, this is a winner! I mean Read More

Sun Butter Oatmeal Cookies

The biggest question I am always asked in regards to cooking and especially baking gluten-free is “what is the best flour?” I’ll be honest – I’m especially partial to Bob’s Red Mill products. I love the fact that the separate their gluten-free products from their gluten containing products in a completely different mill! I have Read More