It’s no secret that we love to grill and we love burgers. It’s also no secret that we love salsa. In fact, I’m pretty sure my husband’s last meal would be simply chips and salsa. Not kidding. Sure the traditional burger is great but we love changing it up a bit. This past month, I’ve Read More
Category: Beef/Bison/Venison
Cowboy Sloppy Joes
My mom always made baked beans with such a wide variety of ingredients that went together perfectly. This is my version of that – only in sloppy joe form. It features a slightly sweet sauce, crispy bacon and loaded with onions and peppers. You can serve this as a sandwich or top a baked potato Read More
Paleo Meatball Casserole
Spaghetti or lasagna type dishes is our ultimate comfort food. It’s always that go-to food that ‘hits the spot’. In fact, those were my husband’s first words when tasting this dish. In place of gluten or grain filled pasta, I used spaghetti squash. It’s very low-carb, healthy and easy to use. (There is a great Read More
Italian Beef Soup
This easy soup is full of vegetables, flavor and comfort. Not only is this soup perfect on a cold day, but it also features a variety of foods and is very hearty and filling. The Italian spices round out the soup. Don’t forget to serve it with your favorite crusty bread or fresh Paleo biscuit! Read More
Spinach Tomato Burgers
Typically, Friday nights are “Kids Choice” at our house. I usually ask the kids what they want and they get to decide dinner. 8 times out of 10, it’s either burgers, pizza or breakfast. We do tire of the same ol’ recipes so we like to spice thing up a bit – especially with burgers. Read More
Red Wine Roast
I love preparing roast on the weekends. Not only does it remind me of home cooked meals with my family but it is also a great way to get a large amount of meat to use for leftovers during the week. For this dish, I used a 4 lb bison roast but you can easily Read More