Orange Glazed Salmon

Looking for a new Lent recipe? Or maybe a unique way to enjoy salmon? Try this! My family requested a new recipe to enjoy during Lent and I wanted something with salmon. I began searching the pantry for something to give it a twist. I saw some orange marmalade and definitely had my doubts. However, Read More

Lemon Garlic Chicken & Asparagus Pasta

I don’t know about you but this Winter has been ugly. We just started Spring Break and it is still cold and drizzly. I’m doing everything in my power to will Spring into our lives – bright colors, fresh foods and everything lemon! This recipe features fresh and light ingredients for a simple, healthy meal. Read More

Farmhouse Strata

There’s not much better than a wholesome, flavorful, hearty breakfast on a long weekend. This Strata features a variety of amazing ingredients: bread cubes, spinach, bacon, fresh veggies and herbs. It’s something we love to have on the weekends but it also makes a great brunch recipe for gatherings or holidays! Makes 6-8 servings Print Read More

Creamy Basil Chicken & Pasta

I’ve always been a pasta lover – carbs were always my friend in general. After being Paleo for many years and giving my body time to heal, I decided to try reintroducing some foods. So far, so good! I can now tolerate eggs and some grains or legumes. Now, I still limit these quite a Read More

Pressure Cooker 5 Bean Chili

If you were gifted a pressure cooker this holiday season, put it to use with this easy and delicious recipe! Since I am Paleo most of the time, our chili doesn’t usually have beans- so if that’s you, check out the Paleo option at the end of the recipe! However, I decided to enjoy this Read More

Poached Egg Basket

Have you ever tried poached eggs? I hadn’t even heard of them until I was well into my 20s and then I always thought they were ‘too much work’.  However, once I made them, I fell in love! You can easily make your own a couple of different ways. Here’s a quick link on how Read More